Tasting Note: Here is a great example of the classic medium-bodied, food-friendly red wine that made Chianti famous. You’ll find pleasing aromas of bright red fruit, flowers and spice on the nose. This Sangiovese-based wine delivers flavours of cherry, plum and soft mineral notes with hints of cedar-spice and black pepper. Round, gentle tannins provide a silky smooth finish.
Enjoy With: Mediterranean-inspired dishes, pizza, grilled veggies, lamb burgers and pasta.